AITC provincial logo AITC Canada logo

Resource Library

Food Autonomy

Resource image alt text

Grades

7 8 9 10 11 12

Subjects

Health Science

Resource Type

Learning Kit
Activity

This guide was designed to assist you in delivering a stimulating and practical educational module on food autonomy in Quebec, intended for secondary school students. Through two dynamic sessions—including an interactive presentation, discussions, a simulation game, and reinvestment activities—your students will explore current issues in our food system: waste, food security, community resilience, local consumption, and more

Created By: École-O-Champ

Share this resource:

With generous support from:

Aliment du Québec