Meet Agatha Podgorski, the Communications and Membership Manager at Ontario Culinary Tourism Alliance! In her role, she communicates with many different stakeholders regarding what her company does and what culinary tourism is. She does a lot of writing to communicate these messages also. Agatha went to journalism school, but the majority of people who become managers have received a Bachelor's degree in Communications, Marketing, Business, or Public Relations. Someone in this role would likely work for companies and organizations both large and small. You may also work for a marketing agency and work with a variety of companies overseeing their communication strategies. Some communications specialists freelance for different companies and are self-employed. This video is for all ages.