Food Evolution Teacher Guide
Grades
9 10 11 12Subjects
English Language Arts Applied/Technical Social Studies Science & TechnologyResource Type
The Food Evolution Manitoba Teacher Guide is designed to accompany the viewing of the 2016 documentary Food Evolution. The activities are designed to have students learn: -information about GMOs -how science is used and misused to support an argument -how to determine credible and non-credible sources of scientific information -to critically think about the media’s role in the GMO debate -to be more discerning consumers of information The guide provides: Classroom resources specifically for Manitoba teachers and students The Manitoba curriculum connections for these resources
Created By: Agriculture in the Classroom Manitoba